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Hibiscus Fresca

MIXED WITH SMIRNOFF NO.21

WHAT'S INSIDE:
1.25 oz. SMIRNOFF NO.21
0.25 oz. Grand Marnier®
2 oz. hibiscus tea
0.5 oz. honey syrup (equal parts honey and water)
0.25 oz. lime(s)
5 whole raspberries

HOW TO MIX IT:

Combine all the ingredients in an ice filled shaker. Shake well and strain into an ice filled glass. Garnish with raspberries and/or hibiscus flower.


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