Spicy. Savoury. Celebrated.

Your iconic brunch accomplice made even zestier with the bright, citrus flavours of Smirnoff Spicy Tamarind. Hot sauce optional (but highly recommended).

Smirnoff Spicy Tamarind

1.5 oz

Clamato Juice

5 oz

Lime Juice

1 tbsp

Hot Sauce

3 Dashes

Worcestershire Sauce

3 Dashes

Chili Lime Salt

Number of Servings

1
5 min

How to Prepare

1

Rim a highball glass with chili lime salt.

2

Fill highball glass with ice.

3

Combine Smirnoff Spicy Tamarind, clamato juice, lime juice, hot sauce, and worcestershire sauce.

4

Stir well.

5

Garnish with celery and pepperoncini.

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