Sweet & Spicy

Sweet, citrusy, and just a little fiery, the Pina Picante brings together Smirnoff Spicy Tamarind, Chinola Pineapple Liqueur for a refreshing twist on a tropical classic. Every sip balances ripe fruit with zesty citrus and a subtle chili warmth.

Ingredients

Smirnoff Spicy Tamarind

1 oz

Chinola Pineapple Liqueur

1 oz

Fresh Lime Juice

1/2 oz

Soda Water

3 oz

Chili lime rim

Number Of Servings

1
Prep Time
5 Min

How To Prepare

1

Add all ingredients into highball glass.

2

Stir well & garnish with Chili lime rim.

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